Alright, so it's not a cake, but I made it (from scratch) and I've been wanting to try this recipe for a while. And I am SO GLAD I did. I cannot stop eating them (I'm on my 3rd one right now!).
These were so delicious and easy to make. They browned beautifully and after they got out of the oven, they took a swim in melted butter. Oh, and that chunky kosher salt adds that perfect pretzel saltiness! YUM!
If anybody wants me to make them some then I can figure out a price- somewhere around $10 for a dozen... or less. We'll see.
I think I'm ready for pretzel #4 now... Hey, I'm pregnant, I can justify it. Right? :)
If you want the recipe, I got it here.
If you want the recipe, I got it here.
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